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1:00pm - 1:15pm | Welcome to the 2021 National Firefighter Cancer Symposium |
Erin Kobetz, PhD, MPH, Vice Provost for Research + Scholarship, University of Miami; Associate Director, Population Sciences and Cancer Disparity, Sylvester Comprehensive Cancer Center; Professor, Medicine and Public Health Sciences, University of Miami Miller School of Medicine Ed Klima, Managing Director, First Responder Center for Excellence View Presentation |
1:15pm - 3:00pm | Refocusing on Firefighter Cancer: Advocacy/Research |
Diane Cotter, Advocate/Citizen Activist View PresentationDr. Lori Moore-Merrell, President and CEO, International Public Safety Data Institute View PresentationKenny Fent, PhD, CIH, Research Industrial Hygienist and Head of the National Firefighter Registry, National Institute for Occupational Safety and Health Miriam Siegel, DrPH, Research Industrial Hygienist and Head of the National Firefighter Registry, National Institute for Occupational Safety and Health View PresentationJeff Burgess, MD, MS, MPH, Associate Dean for Research and Professor, University of Arizona, Zuckerman College of Public Health View Presentation |
3:00pm - 3:25pm | Break | |
3:25pm - 3:35pm | NIOSH Research on Firefighters | Dr. John Howard, Director, National Institute for Occupational Safety and Health View Presentation |
3:35pm - 4:00pm | Total Worker Health (TWH) and Cancer in the Fire Service | Alberto J. Caban-Martinez, DO, PhD, MPH, CPH, Associate Professor, Division of Environment & Public Health, Department of Public Health Sciences; Deputy Director, Firefighter Cancer Initiative at Sylvester Comprehensive Cancer Center, University of Miami Miller School of Medicine View Presentation |
4:00pm - 5:00pm | Diet, Nutrition, and Exercise as Agents of Cancer Control and Prevention: Examples from the Field |
Judith Graber, PhD, Associate Professor, Rutgers, The State University of New Jersey View PresentationPaul McCullough, Co-founder, O2X Human Performance Brice Long, Director, Human Performance Experience O2X View PresentationJonathan Tate, Founder of Food on the Stove View Presentation |